Publication date: 30 March 2024Source: Food Chemistry, Volume 437, Part 2Author(s): Junwei Zhang, Zongcai Tu, Zizi Hu, Yueming Hu, Hui Wang
Publication date: 30 March 2024Source: Food Chemistry, Volume 437, Part 2Author(s): Yongchang Liu, Zusheng Wei, Jiarui Wang, Yinliang Wu, Xin Xu, Bin Wang, A.M. Abd El-Aty
Publication date: Available online 4 November 2023Source: Food ChemistryAuthor(s): Hyunjong Yu, Huisu Kim, Pahn-Shick Chang
Publication date: Available online 4 November 2023Source: Food ChemistryAuthor(s): Shupeng Yang, Jingjing Chen, Mohamed F. Abdallah, Haopeng Lin, Peijie Yang, Jianxun Li, Rong Zhang, Qianqian Li, Peng Lu, Shuyan Liu, Yi Li
Publication date: 30 March 2024Source: Food Chemistry, Volume 437, Part 2Author(s): Min Hyeock Lee, Hyeong Do Kim, Yun Jae Jang
Publication date: 30 March 2024Source: Food Chemistry, Volume 437, Part 1Author(s): Chao Duan, Guo Chen, Zhiling Wang, Hao Li, Zhaoyang Zhang, Yiping Liu, Ming Lu
Publication date: 30 March 2024Source: Food Chemistry, Volume 437, Part 1Author(s): Zhenzhao Li, Damian Frank, Minh Ha, Melindee Hastie, Robyn D. Warner
Publication date: 30 March 2024Source: Food Chemistry, Volume 437, Part 1Author(s): Han Wu, Zhifei He, Li Yang, Hongjun Li
Publication date: 30 March 2024Source: Food Chemistry, Volume 437, Part 1Author(s): Chandran Bhuvaneswari, Ramasamy Shanmugam, Arumugam Elangovan, Ponnaiah Sathish Kumar, Chandrasekaran Sharmila, Karuppaiah Sudha, Ganesan Arivazhagan, Palaniappan Subra…
Publication date: 30 March 2024Source: Food Chemistry, Volume 437, Part 1Author(s): Jetendra Kumar Roy, Hee-Won Ahn, Jaeick Lee, Jin-Hyo Kim, Sang-Ho Yoo, Young-Wan Kim