Comparative analysis of isothiocyanates in eight cruciferous vegetables and evaluation of the hepatoprotective effects of 4-(methylsulfinyl)-3-butenyl isothiocyanate (sulforaphene) from daikon radish (Raphanus sativus L.) sprouts

Food Funct., 2024, Advance ArticleDOI: 10.1039/D4FO00133H, PaperYusuke Yamaguchi, Mikio Sugiki, Motomi Shimizu, Kazuki Ogawa, Hitomi KumagaiThis study highlights that daikon radish sprouts and sulforaphene have the potential to serve as functional food…