Food & Function

Comment on ” Olive oil intake and cardiovascular disease, cancer, and all-cause mortality: a systematic review and dose–response meta-analysis of prospective cohort studies” by J. Lu and D. Hu et. al., Food & Function, 2024, 15, 4668.

Food Funct., 2024, Accepted ManuscriptDOI: 10.1039/D4FO01826E, CommentYang Zhao, Qian WangWe are very interested in Ke et al.’s recent work published in Food & Function, entitled “Olive oil intake and cardiovascular disease, cancer, and all-cause m…

By Yang Zhao, 4 months ago

Food & Function

The formation of sulfur metabolites during in vitro gastrointestinal digestion of fish, white and red meat is affected by the addition of fructo-oligosaccharides

Food Funct., 2024, Accepted ManuscriptDOI: 10.1039/D4FO00928B, Paper Open Access &nbsp This article is licensed under a Creative Commons Attribution 3.0 Unported Licence.Núria Elias Masiques, Els Vossen, Jo De Vrieze, S. De Smet, Thomas Van HeckeThe fo…

By Núria Elias Masiques, 4 months ago

Food & Function

Urinary alkylresorcinol metabolites, biomarkers of whole grain wheat and rye intake, are beneficially associated with liver fat and other fat measures

Food Funct., 2024, Advance ArticleDOI: 10.1039/D4FO01248H, PaperZisuo Sun, Yaling Shao, Xiaoyu Zhang, Zhihao Zhou, Shu Ye, Mengfei Liu, Yaning Lv, Shaoyu Xie, Hongjun Cao, Zhuang Zhang, Wanshui Yang3-(3,5-Dihydroxyphenyl)-1-propanoic acid (DHPPA) and 3…

By Zisuo Sun, 4 months ago

Food & Function

A high-fat diet induced depression-like phenotype via hypocretin-HCRTR1 mediated inflammation activation

Food Funct., 2024, Advance ArticleDOI: 10.1039/D4FO00210E, PaperJingyi Dong, Jinghui Zhang, Shangping Cheng, Bin Qin, Kangyu Jin, Bing Chen, Yuyan Zhang, Jing LuHFD tips gut microbiota balance via the gut-brain axis perturbs cerebral equilibrium, incre…

By Jingyi Dong, 4 months ago

Food & Function

Uric acid reducing effect and its mechanism of Prunus salicina Lindl. cv. “furong” polyphenols on the hyperuricemia mice induced by hypoxanthine and potassium oxonate

Food Funct., 2024, Accepted ManuscriptDOI: 10.1039/D4FO02391A, PaperWU Li, Kexin Yi, Zheng Xiao, Qing Xia, Yuping Cao, Shouhui Chen, Yibin LiThe incidence of hyperuricemia (HUA) is gradually showing a trend towards younger individuals, and it can signi…

By Wu Li, 4 months ago

Food & Function

Nutritional, antioxidant and biological activity characterization of orange peel flour to produce nutraceutical gluten-free muffins

Food Funct., 2024, Advance ArticleDOI: 10.1039/D4FO01395F, Paper Open Access &nbsp This article is licensed under a Creative Commons Attribution 3.0 Unported Licence.Giusy Rita Caponio, Alessandro Annunziato, Mirco Vacca, Graziana Difonzo, Giuseppe Cel…

By Giusy Rita Caponio, 4 months ago

Food & Function

Bifidobacterium lactis IDCC 4301 (B. lactis Fit™) supplementation effects on body fat, serum triglyceride, and adipokine ratio in obese women: a randomized clinical trial

Food Funct., 2024, Advance ArticleDOI: 10.1039/D4FO00535J, Paper Open Access &nbsp This article is licensed under a Creative Commons Attribution 3.0 Unported Licence.Miji Lee, Min Kyung Bok, Kumhee Son, Minjee Lee, HyunMin Park, Jungwoo Yang, Hyunjung …

By Miji Lee, 4 months ago

Food & Function

Dietary supplementation with capsaicinoids alleviates obesity in mice fed a high-fat-high-fructose diet

Food Funct., 2024, Accepted ManuscriptDOI: 10.1039/D4FO02102A, PaperZixing Chen, Jianhui Liu, Huafang Ding, Chi Yan, Hanyue Zhu, Shouhe Huang, Zhen-Yu ChenCapsaicinoids are the pungent compounds in chili peppers. The present study investigated the effe…

By Zixing Chen, 4 months ago

Food & Function

Lacticaseibacillus rhamnosus GG alleviate sleep deprivation induced-intestinal barrier dysfunction and neuroinflammation in mice

Food Funct., 2024, Accepted ManuscriptDOI: 10.1039/D4FO00244J, PaperXiaoqi Pang, Bingqian Zhou, Jingyi Wu, Qi Mo, Lijiao Yang, Tiaotiao Liu, Ge Jin, Lan Zhang, Xiang Liu, Xin Xu, Bangmao Wang, Hailong CaoConsuming probiotic products is a solution that …

By Xiaoqi Pang, 4 months ago

Food & Function

A Systematic Review and Meta-Analysis of Randomized Controlled Trials: Effects of Mediterranean Diet and Low-fat Diet on Liver Enzymes and Liver Fat Content of NAFLD

Food Funct., 2024, Accepted ManuscriptDOI: 10.1039/D4FO01461H, Review Articleyalan xiong, Xinyu Shi, Xinying Xiong, Shengyu Li, Hanhua Zhao, Hualing Song, Jianying Wang, Lei Zhang, Shengfu You, Guang Ji, Baocheng Liu, Na WuBackground: Non-alcoholic fat…

By yalan xiong, 4 months ago