Food Chemistry
A novel phagomagnetic separation-ATP bioluminescence (PhMS-BL) for rapid and sensitive detection of viable <em>Vibrio parahaemolyticus</em> in aquatic product
Publication date: 1 May 2024Source: Food Chemistry, Volume 439Author(s): Qiaoling Du, Yifeng Ding, Yuanshang Wang, Jia Wang, Yanchun Shao, Xiaohong Wang