European Journal of Lipid Science and Technology
Cover Picture: Eur. J. Lipid Sci. Technol. 10/2022
European Journal of Lipid Science and Technology, Volume 124, Issue 10, October 2022.
European Journal of Lipid Science and Technology
Evaluation of In Vitro Skin Permeation of Enzymatically Synthesized Phloridzin Acetates from Emulsions and Liposomes Dispersed in Gel
European Journal of Lipid Science and Technology, Volume 124, Issue 10, October 2022.
European Journal of Lipid Science and Technology
Editorial Board: Eur. J. Lipid Sci. Technol. 10/2022
European Journal of Lipid Science and Technology, Volume 124, Issue 10, October 2022.
European Journal of Lipid Science and Technology
Lipid–Protein Oxidation and In Vitro Digestibility of Fermented Turkey Sausages as Affected by Lipid Formulation
European Journal of Lipid Science and Technology, Volume 124, Issue 10, October 2022.
European Journal of Lipid Science and Technology
Identification of Adulterated Evening Primrose Oil Based on GC‐MS and FT‐IR Combined with Chemometrics
European Journal of Lipid Science and Technology, Volume 124, Issue 10, October 2022.
European Journal of Lipid Science and Technology
Changes in Emulsifying and Physical Properties of Shrimp Oil/Soybean Oil‐in‐Water Emulsion Stabilized by Fish Myofibrillar Protein during the Storage
European Journal of Lipid Science and Technology, Volume 124, Issue 10, October 2022.
European Journal of Lipid Science and Technology
Effects of Drying Conditions on the Content of Biologically Active Compounds in Winter Camelina Sativa Seeds
European Journal of Lipid Science and Technology, Volume 124, Issue 10, October 2022.
European Journal of Lipid Science and Technology
Pushing Boundaries—Selective Cooling Crystallization as Tool for Selectivity Compensation and Product Purification Using a Recyclable Pd/Xantphos Catalyst in the Methoxycarbonylation of Methyl 10‐Undecenoate
European Journal of Lipid Science and Technology, Volume 125, Issue 5, May 2023.
European Journal of Lipid Science and Technology
Lipid Recovery from Concentrated Emulsions by Freezing–Thawing as an Alternative to Solvent‐Based Extraction: A Case Study on Mayonnaise
European Journal of Lipid Science and Technology, Volume 124, Issue 11, November 2022.
European Journal of Lipid Science and Technology
Rapeseed Oil Based Oleogels for the Improvement of the Fatty Acid Profile Using Cookies as an Example
European Journal of Lipid Science and Technology, Volume 124, Issue 11, November 2022.