Journal of Animal Physiology and Animal Nutrition
In vitro digestibility and solubility of phosphorus of three plant‐based meat analogues
Journal of Animal Physiology and Animal Nutrition, Volume 108, Issue S1, Page 24-35, May 2024.
Journal of Animal Physiology and Animal Nutrition
Effects of low protein diets on acid‐base balance, electrolyte balance, intestinal structure, and amino acid transport in piglets
Journal of Animal Physiology and Animal Nutrition, Volume 108, Issue 4, Page 1107-1118, July 2024.
Journal of Animal Physiology and Animal Nutrition
An evaluation of the effectiveness of sumac and molasses as additives for alfalfa silage: Influence on nutrient composition, in vitro degradability and fermentation quality
Journal of Animal Physiology and Animal Nutrition, Volume 108, Issue 4, Page 1096-1106, July 2024.
Journal of Animal Physiology and Animal Nutrition
Effects of fermented tofu processing wastewater on growth performance and meat quality of Xianghuang broilers
Journal of Animal Physiology and Animal Nutrition, Volume 108, Issue 4, Page 1072-1082, July 2024.
Journal of Animal Physiology and Animal Nutrition
Growth performance, plasma metabolites, meat quality, and meat and lipid health indices of New Zealand White rabbits as affected by dietary dried tomato pomace powder supplementation during the summer season
Journal of Animal Physiology and Animal Nutrition, Volume 108, Issue 4, Page 1083-1095, July 2024.
Journal of Animal Physiology and Animal Nutrition
Xylooligosaccharide supplementation in rice protein concentrate based diets: A comprehensive analysis of performance and health of Labeo rohita
Journal of Animal Physiology and Animal Nutrition, Volume 108, Issue 4, Page 1059-1071, July 2024.
Journal of Animal Physiology and Animal Nutrition
Effect of silk fibroin microparticles on cellular immunity and liver of gilthead seabream (Sparus aurata L.) with and without experimental skin injuries
Journal of Animal Physiology and Animal Nutrition, Volume 108, Issue 4, Page 1046-1058, July 2024.
Journal of Animal Physiology and Animal Nutrition
Dietary inclusion of micelle silymarin enhances egg production, quality, and lowers blood cholesterol in Hy‐line brown laying hens
Journal of Animal Physiology and Animal Nutrition, Volume 108, Issue 4, Page 1038-1045, July 2024.
Journal of Animal Physiology and Animal Nutrition
Impact of feeding biochar sources in rohu (Labeo rohita): Evaluating the growth, nutrient absorption, carcass composition, haematology and mineral status
Journal of Animal Physiology and Animal Nutrition, Volume 108, Issue 4, Page 1028-1037, July 2024.
Journal of Animal Physiology and Animal Nutrition
Issue Information
Journal of Animal Physiology and Animal Nutrition, Volume 108, Issue 2, Page i-v, March 2024.